Chinese Food
All Recipes
Hot dried silk -- Trial recipe of Jingxuan soy sauce
The hot dry silk in the tip of the tongue 2 represents the height of Yangzhou people's basic attitude towards life. Naturally, it is extraordinary. For amateur cooks, it will take time to reach the level of slicing a large piece of dried white i... ...
Stir fried three shreds of soy sauce
All kinds of silk in cold sauce. It's fast and delicious. Of course. It's more convenient if you come across a good sauce - the soy sauce from bean and fruit together. It's excellent for mixing cold dishes.
Shrimp sucking on the finger wrasse - trial use of Jingxuan soy sauce
I grew up in the North far away from the sea. I remember that when I was a child, the types of fish I ate were extremely limited, not to mention other seafood. Lainiao shrimp. It's called shrimp rake in my hometown. It's the first thing I heard ... ...
Stewed crab and vermicelli
As the saying goes, the autumn wind blows. The feet of crabs itch. Every year, as soon as September comes, it means that the season of eating crabs is coming. However, the fattest time for crabs is after the national day, so now is the best time... ...
Stewed beef with Flammulina velutipes
Simple and delicious. You can also.
[trial use of Jingxuan soy sauce] stir fried green beans with Laoganma
I haven't done much cooking for a long time. I don't know what I'm busy with except baking for several times. Anyway, I haven't turned on the fire since the 11th. Even the gas meter has been on strike. For a long time, the gas valve has automati... ...
The old Ganma of dark cuisine spaghetti - trial recipe of Jingxuan soy sauce
I suddenly felt that today's old lady was a bit of a hustler. Didn't she want to highlight soy sauce? In fact, I want to say that Jingxuan soy sauce belongs to brewing soy sauce. It's not so fresh as other soy sauces. It's more fragrant. Especia... ...
Quail is ready to move
When I received the soy sauce, I was thinking. Such a good soy sauce can't be used to make a dish. It needs to make a dish that can reflect its taste. So this recipe was born
Trial application of soy sauce with agaric and onion
The haze weather in the capital of China lasts for a long time. It's hard to see the sun. It's easy to feel depressed. It's also air pollution. It's harmful to the body. It's easy to cause cancer. People living here have nowhere to escape. There... ...
Dried rice - give yourself some time. Stew slowly
This meal was made after watching the video of the housekeeper. The housekeeper is very interesting. I haven't seen him yet, but I seem to know him for a long time. At first, I guess he is a Gemini who is good at precise points. Later, he said h... ...
[taste of childhood] fried rice with soy sauce
The first time I got a trial of douguo, I should be excited. When I got the first glimpse of Jingxuan soy sauce, I was attracted by its thoughtful and practical packaging. It was packed in a sealed plastic cup. The first thing I think of is to m... ...
Trial use of Jingxuan soy sauce -- braised water bamboo in oil
Water bamboo is a unique vegetable in China. There are many ways to eat it. I prefer braised water bamboo with thick oil and red sauce. This time, I'm lucky to get @ bean fruit food and good pot friend @ Jingxuan Qianqiang to jointly produce Jin... ...
Bean and fruit select the noodles with Scallion sauce
In fact, it's really a simple dish. But it's really a test for people to do well. Before, my noodles with scallion oil had always been a favorite dish of my family. I just tasted the authentic noodles with scallion oil in nanxiaoguan of Shanghai... ...
[trial use of Jingxuan soy sauce] braised mandarin fish
A few days ago, my colleague came back from fishing in the reservoir and sent me two mandarin fish. Siniperca chuatsi is a rare freshwater fish in the world. It is famous for its tender and plump flesh, plump and delicious, no gall and few thorn... ...
Stir fried meat with zucchini
I'm very happy to try the soy sauce of Jingxuan, which is jointly produced by douguo and Jingxuan. Soy sauce selects high-quality non transgenic soybeans. Natural brewing and drying are pollution-free. It does not contain additives, preservative... ...
[recipe of lazy man] steamed carp
I don't want to stew, fry or stew. Just have a steamed one. Real delicious. Pure.
Braised fish in brown sauce
In fact, as a person, I always prefer fish steamed to eat. It's tender. Sometimes a person can also kill a big fish. It's said that I went to my cousin's home to play with a sneak teacher when I was 16 years old and learned it. Later I went home... ...
Stewed pork with white radish
White radish. At that time. It is cheap and good. It can not only enhance immunity, inhibit the growth of cancer cells, but also promote digestion and protect the stomach. Stewed pork with white radish. Absolutely serve the food. Mix the soy sau... ...
Grilled crucian with Scallion
I always think the shallots in this dish are very delicious. When I was a child, I contracted for them. The cooked shallots are soaked by the soup. The taste is really the same as that of our sect. So we must put more shallots, put more shallots... ...
